... and me as well. I always persuaded my mom to give me a couple chunks of raw potato as a kid, when she was prepping for making them mashed or (in the summer) her amazing mustard potato salad.
I love raw carrots. Sometimes with peanut butter (though you have to dry off the carrot first) and sometimes with mustard. Lately with ranch dip. Some days peeled, some days not. With salt.
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(Anonymous) 2007-05-03 07:37 am (UTC)(link)